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- 4From:Sustainability (Vol. 15, Issue 10) Peer-ReviewedBiochar modification has received significant research attention due to its attractive and fruitful rewards in improving biochar performances. However, the determinants of modified biochars’ stability and the ability of...
- 5From:The International Journal of Advanced Manufacturing Technology (Vol. 125, Issue 7-8) Peer-ReviewedAbstract Only
- 6From:Foods (Vol. 12, Issue 6) Peer-ReviewedLong-chain fatty acid ethyl ester (LCFAEEs) is colorless and has a weak wax and cream aroma. It can be used as an intermediate for the synthesis of emulsifiers, and stabilizers and be applied in the production of flavor...
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- 8From:Foods (Vol. 11, Issue 23) Peer-ReviewedAflatoxin M1 (AFM1), a group 1 carcinogen, is a risk factor to be monitored in milk. This study aimed to investigate the occurrence of AFM1 in milk in Xinjiang, China, and to assess the risk of exposure for milk...
- 9From:Processes (Vol. 10, Issue 11) Peer-ReviewedSludge biochar can be used as bio-carrier to enhance aerobic granular sludge, however, its impact on the formation and especially long-term stability of aerobic granules has not been fully investigated. In this paper,...
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- 15From:Respiratory Research (Vol. 23, Issue 1) Peer-ReviewedAuthor(s): Jin Yang1, Libing Ma1,2,3, Li Guo4,5, Ting Zhang1,2, Zhiwei Leng1,2, Mengmeng Jia1,2, Fangyuan Chen1,2, Weiran Qi1, Xingxing Zhang1, Qing Wang1, Yuan Yang1, Luzhao Feng1,2, Lili Ren4,5, Weizhong Yang1,2 and...
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- 20From:Biology of Reproduction (Vol. 100, Issue 5) Peer-Reviewed
Maternal high-fat diet alters angiotensin II receptors and causes changes in fetal and neonatal rats
Maternal high-fat diet (HFD) during pregnancy is linked to cardiovascular diseases in postnatal life. The current study tested the hypothesis that maternal HFD causes myocardial changes through angiotensin II receptor...