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From:PLoS ONE (Vol. 16, Issue 5) Peer-ReviewedDynamic changes in flavonoid, total phenol, and antioxidant potential in different Prunus humilis accessions during fruit development stages were studied in order to provide a reference for the optimum harvest time for...
From:PLoS ONE (Vol. 16, Issue 2) Peer-ReviewedPear is one of the most important economic fruits worldwide. The productivity is often negatively affected by drought disaster, but the effects and adaptive mechanism of pear in response to drought stress has not been...
From:PLoS ONE (Vol. 15, Issue 12) Peer-ReviewedIn this study, we aimed to evaluate the fruit quality of Prunus humilis and identify cultivars that could provide superior human health benefits. We measured the basic characteristics, bioactive compounds, and...
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