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From:PeerJ (Vol. 9) Peer-ReviewedIn order to develop a sustainable salmonid aquaculture, it is essential to continue to reduce the use of the protein-rich fishmeal. One promising solution to do so is the use of plant-derived carbohydrates in diet...
From:American Journal of Physiology (Consolidated) (Vol. 307, Issue 5) Peer-ReviewedAbstract Only
From:Journal of Experimental Biology (Vol. 216, Issue 23) Peer-ReviewedAbstract Only
From:American Journal of Physiology (Consolidated) (Vol. 310, Issue 1) Peer-ReviewedAbstract Only
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