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From:Nature Biotechnology (Vol. 31, Issue 8) Peer-ReviewedThe availability of the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is currently limited because they are produced mainly by marine fisheries that cannot keep pace with the demands of...
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From:PLoS ONE (Vol. 9, Issue 8) Peer-ReviewedResearch efforts around the world have been increasingly devoted to investigating changes in C.sub.3 and C.sub.4 species' abundance or distribution with global warming, as they provide important insight into carbon...
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From:PeerJ (Vol. 7) Peer-ReviewedClimatic fluctuations during the Quaternary significantly affect many species in their intraspecific divergence and population structure across northwest China. In order to investigate the impact of climate change on...
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From:PLoS ONE (Vol. 13, Issue 3) Peer-ReviewedAuthor(s): Hongxiang Zhang 1, Fan Wu 1, Wenli Guo 1, Rong Bai 1, Zhuanzhuan Yan 1, Blaise Pascal Muvunyi 1, Qi Yan 1, Yufei Zhang 1, Xianfeng Yi 2,*, Jiyu Zhang 1,* Introduction The genus Melilotus (sweet clover)...
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From:Stem Cell Research & Therapy (Vol. 9, Issue 1) Peer-ReviewedBackground Androgen deprivation (AD) as the first-line treatment for advanced prostate cancer (PCa) is insufficient for a long-term effect. Castration resistance remains the greatest obstacle in PCa clinical therapy....
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From:PLoS ONE (Vol. 7, Issue 11) Peer-ReviewedWe compared the phenotypic plasticity of two early successional forbs of nutrient-poor mobile dunes (Agriophyllum squarrosum and Corispermum macrocarpum) and two later successional forbs (weeds) of stabilized, higher...