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From:PLoS ONE (Vol. 16, Issue 2) Peer-ReviewedThe intramuscular fat (IMF) content and fatty acid composition are important meat quality traits that are mostly affected by the cattle breed. Muscle, adipose tissue and liver are important organs involved in the...
From:Frontiers in Cell and Developmental BiologyPeer-ReviewedAuthor(s): Sutian Wang, Xuting Song, Kunli Zhang, Shoulong Deng, Peixin Jiao, Meiyu Qi, Zhengxing Lian, Yuchang Yao Toll-like receptor 4 (TLR4) is a critical pattern recognition receptor that plays a critical role in...
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