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From:Journal of Food Science (Vol. 87, Issue 8) Peer-ReviewedCitation Only
From:PLoS ONE (Vol. 14, Issue 4) Peer-ReviewedCastration is an important means of improving the beef quality via increasing fat deposition. However, little is known about the molecular mechanism underlying the fat deposition after castration. Here, the...
From:PLoS ONE (Vol. 13, Issue 3) Peer-ReviewedAuthor(s): Hongxiang Zhang 1, Fan Wu 1, Wenli Guo 1, Rong Bai 1, Zhuanzhuan Yan 1, Blaise Pascal Muvunyi 1, Qi Yan 1, Yufei Zhang 1, Xianfeng Yi 2,*, Jiyu Zhang 1,* Introduction The genus Melilotus (sweet clover)...
From:PLoS ONE (Vol. 12, Issue 9) Peer-ReviewedMelilotus, an annual or biennial herb, belongs to the tribe Trifolieae (Leguminosae) and consists of 19 species. As an important green manure crop, diverse Melilotus species have different values as feed and medicine....
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