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Full Citation

  • Title Mrs. Johnston's receipts for all sorts of pastry, creams, puddings, custards, preserves, marmalets, conserves, geillies, syrops, wines, wet and dry confections, biskets, sauces, pickles, and cookery, after the newest and most approved method
  • Author Johnston, Mrs
  • Publication Date printed in the year [1740]
  • Imprint Edinburgh : [s.n.], printed in the year [1740].
  • Pages 113
  • Language English
  • Document Type Monograph
  • Microfilm Reel # 17212
  • ESTC Number T170676
  • Physical Description 117,[1]p. ; 8°
  • Source Library National Library of Scotland
  • Gale Document Number GALE|CB0126959440

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