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• Select Reports on Acute Promyelocytic Leukemia Findings from Tokyo University of Pharmacy and Life Sciences Provide New Insights (Delphinidin induces cytotoxicity and potentiates cytocidal effect in combination with arsenite in an acute promyelocytic ...)

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  Reports on Acute Promyelocytic Leukemia Findings from Tokyo University of Pharmacy and Life Sciences Provide New Insights (Delphinidin induces cytotoxicity and potentiates cytocidal effect in combination with arsenite in an acute promyelocytic ...)

  From:Obesity, Fitness & Wellness Week

  July 25, 2015444 words Article 1480L2015 JUL 25 (NewsRx) -- By a News Reporter-Staff News Editor at Obesity, Fitness & Wellness Week -- Current study results on Oncology have been published. According to news reporting originating from Hachioji, Japan, by...
• Select Scientists at National Institute for Food and Nutrition Research target blood research

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  Scientists at National Institute for Food and Nutrition Research target blood research

  From:Obesity, Fitness & Wellness Week

  Nov. 27, 2010396 words Article 1490LInvestigators publish new data in the report 'Bioavailability of strawberry antioxidants in human subjects.' "Strawberries contain many antioxidant phytochemicals such as vitamin C, carotenoids and phenolic compounds...
• Select New Ethanol Findings from Institute of Neuroscience Outlined (Effects of Cyanidin-3-O-glucoside on Synthetic and Metabolic Activity of Ethanol Stimulated Human Pancreatic Stellate Cells)

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  New Ethanol Findings from Institute of Neuroscience Outlined (Effects of Cyanidin-3-O-glucoside on Synthetic and Metabolic Activity of Ethanol Stimulated Human Pancreatic Stellate Cells)

  From:Obesity, Fitness & Wellness Week

  Feb. 13, 2016348 words Brief article 1360L2016 FEB 13 (NewsRx) -- By a News Reporter-Staff News Editor at Obesity, Fitness & Wellness Week -- Investigators discuss new findings in Ethanol. According to news reporting originating in Kaunas, Lithuania, by NewsRx...
• Select The antioxidant and starch hydrolase inhibitory activity of ten spices in an in vitro model of digestion: bioaccessibility of anthocyanins and carotenoids

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  The antioxidant and starch hydrolase inhibitory activity of ten spices in an in vitro model of digestion: bioaccessibility of anthocyanins and carotenoids

  Authors:Nilakshi Jayawardena, Mindani I. Watawana, Ruchini T. Jayathilaka, and Viduranga Y. WaisundaraFrom:Evidence - Based Complementary and Alternative Medicine (Vol. 2015) Peer-Reviewed

  Annual 20154,770 words Article 1540LThe antioxidant and starch hydrolase inhibitory activities of cardamom, cloves, coriander, cumin seeds, curry leaves, fenugreek, mustard seeds, nutmeg, sweet cumin, and star anise extracts were investigated in an in...
• Select Inhibition of Oxidative Stress and Lipid Peroxidation by Anthocyanins from Defatted Canarium odontophyllum Pericarp and Peel Using In Vitro Bioassays

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  Inhibition of Oxidative Stress and Lipid Peroxidation by Anthocyanins from Defatted Canarium odontophyllum Pericarp and Peel Using In Vitro Bioassays

  Authors:Hock Eng Khoo, Azrina Azlan, Amin Ismail, Faridah Abas, and Muhajir HamidFrom:PLoS ONE (Vol. 9, Issue 1) Peer-Reviewed

  Jan. 9, 20147,761 words Article 1500LAuthor(s): Hock Eng Khoo 1, Azrina Azlan 1,2,*, Amin Ismail 1,2, Faridah Abas 3, Muhajir Hamid 4 Introduction Antioxidant is a substance able to scavenge free radicals and reduce oxidative stress. It is naturally...
• Select Extraction of Proanthocyanidins and Anthocyanins from Grape Skin by Using Ionic Liquids

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  Extraction of Proanthocyanidins and Anthocyanins from Grape Skin by Using Ionic Liquids

  Authors:Natka Curko, Marina Tomasevic, Marina Cvjetko Bubalo, Leo Gracin, Ivana Radojcic Redovnikovic, and Karin Kovacevic GanicFrom:Food Technology and Biotechnology (Vol. 55, Issue 3) Peer-Reviewed

  July 20174,902 words Article 1530LIn this study, eight different types of imidazolium-based ionic liquids (ILs) were applied as new solvents in the extraction of flavonoids from grape skin, and compared to the conventional organic solvent extraction...
• Select Dual action of highbush blueberry proanthocyanidins on Aggregatibacter actinomycetemcomitans and the host inflammatory response

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  Dual action of highbush blueberry proanthocyanidins on Aggregatibacter actinomycetemcomitans and the host inflammatory response

  Authors:Amel Ben Lagha, GeneviA?ve LeBel, and Daniel GrenierFrom:BMC Complementary and Alternative Medicine (Vol. 18, Issue 1) Peer-Reviewed

  Jan. 10, 20188,220 words Report 1490LAuthor(s): Amel Ben Lagha1 , Geneviève LeBel1 and Daniel Grenier1 Background Periodontal disease is a biofilm-induced chronic inflammatory disease characterized by the loss of the tooth-supporting tissues,...
• Select Characterization of chemical compositions and bioactive compounds in juices from pomegranates ('Wonderful', 'Chaca' and 'Codpa') at different maturity stages

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  Characterization of chemical compositions and bioactive compounds in juices from pomegranates ('Wonderful', 'Chaca' and 'Codpa') at different maturity stages

  Authors:Mariela Labbe, Pablo A. Ulloa, Francisco Lopez, Carmen Saenz, Alvaro Pena, and Fernando N. SalazarFrom:Chilean Journal of Agricultural Research (Vol. 76, Issue 4) Peer-Reviewed

  October-December 20165,842 words Report 1390LIn recent years, pomegranate (Punica granatum L.) fruit has gained popularity due to its functional properties. In this study, the effects of maturity on the chemical composition (pH, acidity and total soluble solids),...
• Select Six habits for lowered glaucoma risk: Reducing certain environmental risk factors may improve overall visual, systemic health

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  Six habits for lowered glaucoma risk: Reducing certain environmental risk factors may improve overall visual, systemic health

  Author:Vanessa CaceresFrom:Ophthalmology Times (Vol. 43, Issue 2) Peer-Reviewed

  Feb. 1, 2018347 words Brief article, Repor... 1310LTHOUGH there is not any particular proven strategy to prevent glaucoma, the subject is worth discussing--particularly with the current renaissance that glaucoma is experiencing, said Louis R. Pasquale, MD, FARVO. "If...
• Select Dracorhodin perchlorate induces the apoptosis of glioma cells

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  Dracorhodin perchlorate induces the apoptosis of glioma cells

  Authors:Xin Chen, Junjie Luo, Linghu Meng, Taifeng Pan, Binjie Zhao, Zhen-Gang Tang, et al.From:Oncology Reports (Vol. 35, Issue 4) Peer-Reviewed

  Apr. 20165,427 words Report 1550LAbstract. Dracorhodin perchlorate (Dp), a synthetic analogue of the antimicrobial anthocyanin red pigment, has recently been shown to induce apoptotic cell death in various types of cancer cells. Yet, the inhibitory...
• Select Antimutagenic Effect of Hibiscus sabdariffa L. Aqueous Extract on Rats Treated with Monosodium Glutamate

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  Antimutagenic Effect of Hibiscus sabdariffa L. Aqueous Extract on Rats Treated with Monosodium Glutamate

  Authors:Ana Carla Guidini Valentini Gheller, Jacqueline Kerkhoff, Gerardo Magela Vieira, Jr., Kleber Eduardo de Campos, and Marina Mariko SuguiFrom:The Scientific World Journal (Vol. 2017) Peer-Reviewed

  Annual 20175,800 words Article 1420LHibiscus sabdariffa L. is a plant of the Malvaceae family, commonly known as roselle. H. sabdariffa is known to contain antioxidant, cholesterol-lowering, antiobesity, insulin resistance reduction, antihypertensive, and...
• Select Thermal stability of anthocyanins from common dogwood (Cornus sanguinea L.) fruits

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  Thermal stability of anthocyanins from common dogwood (Cornus sanguinea L.) fruits

  Authors:Bianca Moldovan, Rozalia Mintau, and Luminita DavidFrom:Studia Universitatis Babes-Bolyai. Chemia (Vol. 60, Issue 1) Peer-Reviewed

  Mar. 20152,080 words Report 1350LThe Common dogwood (Cornus sanguines L.) fruits are known for their high antioxidant activity, partially due to their anthocyanin content. The aim of this study is to examine the storage stability of anthocyanins from...
• Select Florivores prefer white versus pink petal color morphs in wild radish, Raphanus sativus

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  Florivores prefer white versus pink petal color morphs in wild radish, Raphanus sativus

  Authors:Andrew C. McCall, Stephen J. Murphy, Colin Venner, and Monique BrownFrom:Oecologia (Vol. 172, Issue 1) Peer-Reviewed

  May 20134,506 words Article 1470LMany hypotheses suggest that pollinators act to maintain or change floral color morph frequencies in nature, although pollinator preferences do not always match color morph frequencies in the field. Therefore,...
• Select Journal of Food Quality Thermal Degradation of Plum Anthocyanins: Comparison of Kinetics from Simple to Natural Systems

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  Journal of Food Quality Thermal Degradation of Plum Anthocyanins: Comparison of Kinetics from Simple to Natural Systems

  Authors:Mihaela Turturica, Nicoleta Stanciuc, Claudia Muresan, Gabriela Rapeanu, and Constantin CroitoruFrom:Journal of Food Quality (Vol. 2018) Peer-Reviewed

  Annual 20185,780 words Article 1490LThe stability of anthocyanin was assessed over a temperature range of 50-120[degrees]C in different simulated plum juices in order to compare the thermal behavior in the presence of certain compounds. The results were...
• Select Prospects for economical natural colorants: insights from maize.

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  Prospects for economical natural colorants: insights from maize.

  Authors:Laura A. Chatham, Michael Paulsmeyer, and John A. JuvikFrom:Theoretical and Applied Genetics (Vol. 132, Issue 11) Peer-Reviewed

  Nov. 201912,626 words Article 1490LKey message Anthocyanin pigments from maize offer a natural yet economical alternative to artificial dyes. Breeding for optimal colorant production requires understanding and integrating all facets of anthocyanin...
• Select Effect of maturity and geographical region on anthocyanin content of sour cherries (Prunus cerasus var. marasca)

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  Effect of maturity and geographical region on anthocyanin content of sour cherries (Prunus cerasus var. marasca)

  Authors:Sandra Pedisic, Verica Dragovic-Uzelac, Branka Levaj, and Dubravka SkevinFrom:Food Technology and Biotechnology (Vol. 48, Issue 1) Peer-Reviewed

  January-March 20104,816 words Report The influence of different stages of maturity on the anthocyanin content and colour parameters in three sour cherry Marasca ecotypes grown in two Dalmatian geographical regions has been studied. Anthocyanins were...
• Select Evaluation of the effects of Vaccinium arctostaphylos L. fruit extract on serum lipids and hs-CRP levels and oxidative stress in adult patients with hyperlipidemia: a randomized, double- blind, placebo-controlled clinical trial

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  Evaluation of the effects of Vaccinium arctostaphylos L. fruit extract on serum lipids and hs-CRP levels and oxidative stress in adult patients with hyperlipidemia: a randomized, double- blind, placebo-controlled clinical trial

  Authors:Rasool Soltani, Mustafa Hakimi, Sedigheh Asgary, Syed Mustafa Ghanadian, Mahtab Keshvari, and Nizal SarrafzadeganFrom:Evidence - Based Complementary and Alternative Medicine (Vol. 2014) Peer-Reviewed

  Annual 20143,766 words Clinical report 1450LBackground. Dyslipidemia produces atherosclerosis, which in turn results in coronary artery disease (CAD). Atherosclerosis is being considered as an inflammatory disease. Vaccinium arctostaphylos L. is a plant with...
• Select Bioactive phytochemicals: bioactivity, sources, preparations, and/or modifications via silver tetrafluoroborate mediation

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  Bioactive phytochemicals: bioactivity, sources, preparations, and/or modifications via silver tetrafluoroborate mediation

  Authors:Matthew C. Achilonu and Dennis O. UmesiobiFrom:Journal of Chemistry (Vol. 2015) Peer-Reviewed

  Annual 20158,345 words Report 1490LThis review provides an overview of the biological activities, natural occurrences, and the silver tetrafluoroborate- (AgBF4-) mediated synthesis of proanthocyanidins, glycosides, N-heterocyclic alkaloid analogues (of...
• Select Researchers at Liverpool John Moores University Target Obesity (Short-term, but not acute, intake of New Zealand blackcurrant extract improves insulin sensitivity and free-living postprandial glucose excursions in individuals with overweight or ...)

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  Researchers at Liverpool John Moores University Target Obesity (Short-term, but not acute, intake of New Zealand blackcurrant extract improves insulin sensitivity and free-living postprandial glucose excursions in individuals with overweight or ...)

  From:Obesity, Fitness & Wellness Week

  July 25, 2020554 words Article 1460L2020 JUL 25 (NewsRx) -- By a News Reporter-Staff News Editor at Obesity, Fitness & Wellness Week -- Data detailed on Nutritional and Metabolic Diseases and Conditions - Obesity have been presented. According to news...
• Select Transcriptome analysis provides new insights into the transcriptional regulation of methyl jasmonate-induced flavonoid biosynthesis in pear calli.

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  Transcriptome analysis provides new insights into the transcriptional regulation of methyl jasmonate-induced flavonoid biosynthesis in pear calli.

  Authors:Apekshika T. Premathilake, Junbei Ni, Jiaqi Shen, Songling Bai, and Yuanwen TengFrom:BMC Plant Biology (Vol. 20, Issue 1) Peer-Reviewed

  Aug. 25, 20206,525 words Article 1440LBackground Flavonoid biosynthesis is strongly influenced by phytohormones. For example, methyl jasmonate (MeJA) enhances the flavonoid accumulation in pear. However, the molecular mechanism underlying the MeJA-induced...