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- 1From:Epoca (Issue 1291)Investigadores de la Estación Experimental del Zaidin, en Granada, desarrollan estrategias para favorecer la acción de los crisópidos, unos insectos característicos del olivar mediterráneo que devoran plagas como la...
- 2From:Revista Brasileira de Fruticultura (Vol. 37, Issue 2)The aim of this study was to evaluate the effect of crop load on yield, fruit size, vegetative growth and return to bloom of low-chill apple (Malus x domestica Borkh.), cv. 'Princesa'. During 2009 and 2010 crop load was...
- 3From:Interciencia (Vol. 39, Issue 3)The physicochemical, functional and nutritional characteristics of raw flours obtained from different varieties of tapioca, sweet potato and purple yam from two Venezuelan institutions were evaluated according to the...
- 4From:Interciencia (Vol. 36, Issue 7)SUMMARY Genetic relationships among 19 rice (Oryza sativa L.) varieties released in Venezuela during the last 26 years were studied using pedigree and microsatellite molecular markers (SSR) analysis. Co-ancestry values...
- 5From:Interciencia (Vol. 35, Issue 12)SUMMARY A procedure for the determination of a soil quality and health index for banana plantations in Venezuela is presented. Sixty chemical, physical and microbiological indicators were measured in six banana farms...
- 6From:Interciencia (Vol. 44, Issue 7)This work presents a remote evaluation of the behavior of a greenhouse located in the Atacama Desert, Northern Chile, in order to improve the efficiency of water use. The proposed monitoring architecture consisted of...
- 7From:Interciencia (Vol. 43, Issue 2)The effect of three phosphate-solubilizing bacterial co-inocula (PSB) on in vitro germination, growth and development of common bean plants (Phaseolus vulgaris L.) and on soil phosphorus bioavailability under...
- 8From:Interciencia (Vol. 41, Issue 3)The increasing concern of public opinion regarding the negative impact of agricultural practices on the environment has oriented the production of this crop to be established in a sustainable manner. Particular concern...
- 9From:Interciencia (Vol. 44, Issue 6)The growth and yield of chia (Salvia hispanica L.) was evaluated. Cultivated under different irradiances generated by color shade meshes and organic nutrition, the working hypothesis being that the combination of organic...
- 10From:Revista Brasileira de Fruticultura (Vol. 37, Issue 4)The use of clonal microgardens in soilless cultivation systems in order to produce propagative material of blueberry crop (Vacccinium spp) can bring major advances in the production of the transplants. The objective of...
- 11From:Revista Brasileira de Fruticultura (Vol. 36, Issue S1)Annonaceae is an important family of plants that constitutes the Brazilian flora. Anona species produce fruits for fresh consumption, medicinal use and other purposes. The aim of this study is to present information of...
- 12From:Revista Brasileira de Fruticultura (Vol. 37, Issue 1)The information on the amount of cold in places with distinct microclimates is an important technology subsidy for apple growers, as it reduces production costs by optimizing the time of application of induced sprouting,...
- 13From:Revista Brasileira de Fruticultura (Vol. 35, Issue 4)Papaya is a tropical fruit of high impact in Brazilian fruit crop. The main barriers to the expansion of the crop are reduced genetic variability and disease occurrence that results in the more expensive production. In...
- 14From:Revista Brasileira de Fruticultura (Vol. 37, Issue 2)Precision Agriculture (PA) allows the use of different tools in obtaining information, and they optimize decision making by producers having a positive impact on the final recipe. The objective was to verify the behavior...
- 15From:Revista Brasileira de Fruticultura (Vol. 35, Issue 3)Bananas are cultivated in more than 107 countries in an area of 4.1 million hectares with a production of 95 million tons and considered the second most produced fruit worldwide. Bananas are attacked by viruses (CMV and...
- 16From:Revista Brasileira de Fruticultura (Vol. 43, Issue 2)Passiflora cincinnata is a species of wild passion fruit whose fruit has potential for use by the food industry. In this context, an anatomical study of the pericarp may help in understanding the changes which occur...
- 17From:Revista Brasileira de Fruticultura (Vol. 41, Issue 1)Jabuticaba tree is native to the Atlantic Forest in Southern Brazil, and its fruit is widely consumed in the fresh form, but it is highly perishable, requiring conservation techniques. The aim of this study was to...
- 18From:Revista Brasileira de Fruticultura (Vol. 41, Issue 2)Phenological studies with blackberry cultivars and the physical, chemical and sensory characterization of fruits are necessary to select the best cultivar adapted to local conditions and for the correct destination of...
- 19From:Revista Brasileira de Fruticultura (Vol. 41, Issue 4)The cultivation of native fruit species depends on the existence of consistent technical and scientific information on the germination and vigor of seeds for efficient management by seedling producers. The evaluation of...
- 20From:Revista Brasileira de Fruticultura (Vol. 40, Issue 2)There are little information in the scientific literature on flowering and fruiting of 'Uba' mango trees. These information enables to know the proportion of hermaphrodite flowers in inflorescence, fruit set percentage...