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• Select CONCENTRACI?“N DE NITRATOS EN LECHUGA (Lactuca sativa L.) EN UN SISTEMA DE RA?Z FLOTANTE/CONCENTRATION OF NITRATES IN LETTUCE (Lactuca sativa L.) IN A FLOATING ROOT SYSTEM/CONCENTRA?‡?ƒO DE NITRATOS EM ALFACE (Lactuca sativa L.) EM UM SISTEMA DE RAIZ FLUTUANTE.

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  CONCENTRACI?“N DE NITRATOS EN LECHUGA (Lactuca sativa L.) EN UN SISTEMA DE RA?Z FLOTANTE/CONCENTRATION OF NITRATES IN LETTUCE (Lactuca sativa L.) IN A FLOATING ROOT SYSTEM/CONCENTRA?‡?ƒO DE NITRATOS EM ALFACE (Lactuca sativa L.) EM UM SISTEMA DE RAIZ FLUTUANTE.

  Authors:Cecilia Rocío Juárez-Rosete, Rubén Bugarín-Montoya, Gelacio Alejo-Santiago, Juan Apolinar Aguilar-Castillo, Gabriela Rosario Peña-Sandoval, Francisco Palemón-Alberto, et al.From:Interciencia (Vol. 47, Issue 6)

  June 20225,896 words Article Con el objetivo de evaluar en hojas de lechuga la concentración de nitratos (N[O.sup.-.sub.3]) aptos para consumo humano en un sistema hidropónico de raíz fotante, se establecieron tratamientos con tres procedimientos de...
• Select Decrease of chili pepper wilt (Phytophthora capsici Leo) with ascending antagonist complexity in substrates for chili pepper (Capsicum annuum L.) germination/Disminución de la marchitez del chile (Phytophthora capsici Leo) con complejidad ascendente de antagonistas en el Sustrato de germinación del chile (Capsicum annuum L.)/ Diminuicao do ...

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  Decrease of chili pepper wilt (Phytophthora capsici Leo) with ascending antagonist complexity in substrates for chili pepper (Capsicum annuum L.) germination/Disminución de la marchitez del chile (Phytophthora capsici Leo) con complejidad ascendente de antagonistas en el Sustrato de germinación del chile (Capsicum annuum L.)/ Diminuicao do ...

  Authors:Juliana Bautista-Calles, Roberto Garcia-Espinosa, Emma Zavaleta-Mejia, Jesus Perez-Moreno, Roberto Montes-Belmont, Ronald Ferrera-Cerrato, et al.From:Interciencia (Vol. 35, Issue 8)

  Aug. 20104,282 words Article SUMMARY In general, biological control of soil-borne disease has not been efficient under fiem conditions, when reintroduction to the soil of increased amounts of a single antagonist isolate has been applied. This...
• Select Effect of oxygen supply on water uptake in a melon crop under soilless culture/Efecto de la aplicación de un oxigenante sobre el consumo hídrico en un cultivo de melón sin suelo/Efeito da aplicacao de um oxigenante sobre o consumo hidrico em um cultivo de melao sem solo.

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  Effect of oxygen supply on water uptake in a melon crop under soilless culture/Efecto de la aplicación de un oxigenante sobre el consumo hídrico en un cultivo de melón sin suelo/Efeito da aplicacao de um oxigenante sobre o consumo hidrico em um cultivo de melao sem solo.

  Author:Pilar MazuelaFrom:Interciencia (Vol. 35, Issue 10)

  Oct. 20102,829 words Article SUMMARY Soilless culture permits more control on fertigation parameters, especially in arid and semi arid zones with saline water irrigation. The objective of this experiment was to study the effect of potassium...
• Select Physical and chemical characterization of substrates obtained from Tequila Agave Bagasse/Caracterización física y química de sustratos agrícolas a partir de bagazo de Agave Tequilero/Caracterizacao fisica e quimica de substratos agricolas a partir de Bagaco de Agave Tequileiro.

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  Physical and chemical characterization of substrates obtained from Tequila Agave Bagasse/Caracterización física y química de sustratos agrícolas a partir de bagazo de Agave Tequilero/Caracterizacao fisica e quimica de substratos agricolas a partir de Bagaco de Agave Tequileiro.

  Authors:Ramon Rodriguez Macias, Ernesto G. Alcantar Gonzalez, Gilberto Iniguez Covarrubias, Francisco Zamora Natera, Pedro M. Garcia Lopez, Mario A. Ruiz Lopez, et al.From:Interciencia (Vol. 35, Issue 7)

  July 20105,525 words Article SUMMARY Tequila agave bagasse was characterized and evaluated in order to know its potential as an alternate substrate comparable to commercial peat. A mixture of bagasse and lamb manure 4:1 v/v, was subjected to two...
• Select PHOSPHATED NUTRITION IN SEEDLING PRODUCTION OF CUCUMBER AND HABANERO PEPPER/ NUTRICION FOSFATADA EN PRODUCCION DE PLANTULAS DE PEPINO Y CHILE HABANERO/NUTRICAO FOSFATADA EM PRODUCAO DE PLANTULAS DE PEPINO E PIMENTO HABANERO.

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  PHOSPHATED NUTRITION IN SEEDLING PRODUCTION OF CUCUMBER AND HABANERO PEPPER/ NUTRICION FOSFATADA EN PRODUCCION DE PLANTULAS DE PEPINO Y CHILE HABANERO/NUTRICAO FOSFATADA EM PRODUCAO DE PLANTULAS DE PEPINO E PIMENTO HABANERO.

  Authors:Fredy Nieves-Gonzalez, Circe Aidin Aburto-Gonzalez, Gelacio Alejo-Santiago, Cecilia Rocio Juarez-Rosete, Ruben Bugarin- Montoya, Porfirio Juarez-Lopez, et al.From:Interciencia (Vol. 43, Issue 7)

  July 20183,689 words Article Adequate nutrition during seedling production favors the growth and development of the crop at the moment of being transplanted. Phosphorus is a macroelement limiting the growth of plants, which plays important roles in...