Showing Results for
- Academic Journals (485)
Search Results
- 485
Academic Journals
- 485
- 1From:Asian - Australasian Journal of Animal Sciences (Vol. 24, Issue 8) Peer-ReviewedThis study was conducted to determine the effect of the inclusion of different levels of ensiled cassava leaves (variety KM94) in the diets on performance and carcass characteristics of growing pigs in Vietnam. A total...
- 2From:Journal of Vibroengineering (Vol. 19, Issue 5) Peer-ReviewedAbstract. The article presents silage production technology using vibratory method. The objective of this research was to quantify the selected theoretical model by comparison to experimental results and to determine...
- 3From:Asian - Australasian Journal of Animal Sciences (Vol. 30, Issue 3) Peer-ReviewedObjective: The current study compared the effects of dietary levels of two phase stoned olive cake (OC) in form of silage (OCS) on milk production and quality of Saanen goats. Methods: The OCS included in total mixed...
- 4From:BioMed Research International (Vol. 2017) Peer-ReviewedCorn was inoculated with Lactobacillus plantarum and Propionibacterium freudenreichii subsp. shermanii either independently or as a mixture at ensiling, in order to determine the effect of bacterial additives on corn...
- 5From:Asian - Australasian Journal of Animal Sciences (Vol. 32, Issue 2) Peer-ReviewedObjective: Apart from various climatic differences, corn harvest stage and varieties are two major factors that can influence the yield and quality of corn silage in the tropics. A study was conducted to determine the...
- 6From:Asian - Australasian Journal of Animal Sciences (Vol. 32, Issue 10) Peer-ReviewedObjective: To evaluate the effects on microbial diversity and biochemical parameters of gradually increasing temperatures, from 5[degrees]C to 25[degrees]C on corn silage which was previously fermented at ambient or low...
- 7From:Asian - Australasian Journal of Animal Sciences (Vol. 22, Issue 4) Peer-ReviewedThe fermentative quality and quantitative change in anthocyanin of anthocyanin-rich corn (Zea mays L.) during storage and in vitro ruminal fermentation were studied. The anthocyanin-rich corn silages in bag silo, drum...
- 8From:Plant and Soil (Vol. 361, Issue 1-2) Peer-ReviewedAims For tropical and subtropical soils, information is scarce regarding the global warming potential (GWP) of no-till (NT) agriculture systems. Soil organic carbon (OC) sequestration is promoted by NT agriculture, but...
- 9From:Biogeosciences (Vol. 16, Issue 23) Peer-ReviewedThree different nitrogen (N) fertiliser types, ammonium nitrate, urea and urea coated with a urease inhibitor (Agrotain.sup.® ), were applied at standard rates (70 kg N ha.sup.-1) to experimental...
- 10From:Journal of Animal Science and Biotechnology (Vol. 10, Issue 1) Peer-ReviewedBackground Ketosis in dairy cows is associated with body fat mobilization during the peripartal period. Sub-clinical and clinical ketosis arise more frequently in cows that are overfed energy during the entire dry...
- 11From:Translational Animal Science (Vol. 4, Issue 2) Peer-ReviewedThe influence of grass hay (GH) inclusion in replacement of corn silage in receiving diets on growth performance and dietary net energy (NE) utilization was evaluated in newly weaned beef steers (n = 162 Charolais-Red...
- 12From:Canadian Journal of Animal Science (Vol. 101, Issue 1) Peer-ReviewedPregnant beef cows (56; 727 [+ or -] 102 kg body weight) in their second trimester were used to examine black spruce (BSP) needles and branches for replacing alfalfa silage in wintering cow diets. Five dietary treatments...
- 13From:BMC Veterinary Research (Vol. 16, Issue 1) Peer-ReviewedBackground Good quality protein as an on-farm feed resource has been in great demand to support the productivity of ruminants. A digestion trial using beef cattle crossbreds was conducted to assess the four dietary...
- 14From:Acta Scientiarum. Animal Sciences (Vol. 38, Issue 2) Peer-ReviewedThe objective was to select from among 24 sorghum genotypes the superior ones for silage production. The study was conducted in the experimental field of Embrapa Maize & Sorghum, in the municipality of Sete Lagoas, Minas...
- 15From:Acta Scientiarum. Animal Sciences (Vol. 39, Issue 1) Peer-ReviewedThis study aimed to determine and measure the phenolic acids in four varieties of sugarcane (RB 855536, RB 765418, SP 80-1842 and SP 80-1816) as fresh and ensiled, and assess the influence of these acids on in situ...
- 16From:Acta Scientiarum. Animal Sciences (Vol. 39, Issue 2) Peer-ReviewedThis study aimed to evaluate the effects of the inclusion of different levels of sun-dried banana peel in the diet for crossbred cows on the quality of Minas fresh cheese and milk. Diets consisted of 0, 15, 30, 45 and...
- 17From:GCB Bioenergy (Vol. 12, Issue 9) Peer-ReviewedAbstract: Pyrolysis char residues from ensiled macroalgae were examined to determine their potential as growth promoters on germinating and transplanted seedlings. Macroalgae was harvested in May, July and August from...
- 18From:Canadian Journal of Microbiology (Vol. 57, Issue 8) Peer-ReviewedThis work aimed to study the changes over time in the bacterial communities associated with the fluid and food particle fractions of the cow rumen following a change in diet. Four cannulated cows were fed a hay-based...
- 19From:EFSA Journal (Vol. 19, Issue 7) Peer-ReviewedAbstract: Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on the safety and efficacy of...
- 20From:BioEnergy Research (Vol. 3, Issue 3)Maize stover, including stalks, leaves, and cobs, has potential utility as a cellulosic biofeedstock. Understanding how total stover ethanol potential is affected by the proportion and quality of major plant components...