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From:International Journal of Agronomy (Vol. 2021) Peer-ReviewedThe phenotypic characterization of cacao (Theobroma cacao L.) plays an important role in the generation of information for the conservation of cacao germplasm. The objective of this study is to characterize...
From:International Journal of Agronomy (Vol. 2021) Peer-ReviewedPineapple is a crop of great importance for the economic stability of a large number of Peruvians; however, in areas experiencing low degrees of technological intervention, farmers generally adopt low planting densities....
From:PLoS ONE (Vol. 15, Issue 12) Peer-ReviewedThe assignment of accurate species names is crucial, especially for those with confirmed agronomic potential such as highland papayas. The use of additional methodologies and data sets is recommended to establish...
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